FruKto

Potassium solution.

Highly assimilable product and free of carbonates, chlorides, nitrates and sulfates
Improves the fattening and maturation phase
Increases turgidity and resistance of plants
It activates the useful microbial flora and fauna due to the contribution of organic acids.

Suitable for:

Category: Biostimulants

Description

HOW TO USE

The product is formulated to be applied by fertigation. Vegetables: 5 L / ha / week. Suspend treatment in crops sensitive to “cracking” and “microcracking” during the last ripening phase. Fruit trees: From 30 to 40 L / ha distributed in the 8-10 weeks prior to harvest. Do not apply in apricot ripening and in crops sensitive to cracking.

CONTENT

20% Potassium (K2O) complexed with organic acids..

SUPPLIED IN:

5L and 20L containers.